To cook and prepare main course, complimentary dish, and vegetable for each meal. This position is responsible for cleaning designated equipment and recording food usage. Supervision of student workers is also a job requirement. Must demonstrate sensitivity to our service population’s cultural and socioeconomic characteristics and needs.
Qualifications:
An individual with strong convictions who is also in agreement with White’s mission statement, Statement of Faith, and Code of Conduct. This person must have an interest in cafeteria work, be able to work efficiently with staff and students, and be at last 21 years of age. High School diploma or equivalent is required.
Apply here.
Qualifications:
An individual with strong convictions who is also in agreement with White’s mission statement, Statement of Faith, and Code of Conduct. This person must have an interest in cafeteria work, be able to work efficiently with staff and students, and be at last 21 years of age. High School diploma or equivalent is required.
Apply here.
